Tuesday, October 9, 2012
Hokkaido Pumpkin Soup
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I’ll just come right out and say it. I took pumpkin for granted. Guilty as charged. I refer to my pre-Denmark days ...
Monday, October 1, 2012
Lemon, Olive, Parsley Quinoa Cakes
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I’ve wanted to share this recipe for months. Months. That’s how fast time has been flying. It gets away from me all the time. Get b...
Monday, September 24, 2012
Banana Fig Bread with Toasted Walnuts
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I’m into quick breads lately. What’s not to love? Unlike most cake, it makes a convenient and healthyish breakfast. Enfold a slice in ...
Monday, September 17, 2012
Lemon Faux Pudding
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I like the word faux . There's not nearly enough moments in my life when I get to use it. Ahem, when I lived in the U.S. I’d occasio...
Monday, April 30, 2012
Vegan Seed Cookies with Chocolate Chunks
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Cookies make the world go round. It might sound grand, but I wholeheartedly believe it. I have a vegan cookie for you ...
Tuesday, February 28, 2012
Dutch Oven Fig and Walnut Bread
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Over the last few years or so it’s been my habit to hastily dismiss recipes that involve a dutch oven. The reason? I don’t ...
Tuesday, January 24, 2012
Triple Chocolate Avocado Brownies
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Did you know that, besides their beguiling shape, texture, and flavor, avocados are technically a fruit? In 1970s America it was chic to ha...
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